I came across this recipe for doughnut muffins on one of my fellow foodie blogger’s site and is sounded so good I had to try it. Baking hasn’t always worked out for me, I’m much much more confident with my cooking. But, I like to challange myself and always try to learn more and get better so this was a great way for me to do so. And a delicious one as well.
I modified the recipe a bit by adding two super ripe bananas (because I have so many in my freezer), 2 cups of flour to adjust for the bananas and using nutella for the filling instead of jam. And oh man, the result was amazing! Thanks for sharing the recipe Louise!
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Wow these look great! Thanks for sharing a modified version! Such a great idea 😀
Thank you! It was a great recipe for me to try, thanks again for sharing it 🙂
You’re welcome. I’m just glad other people are finding them useful 😀
Absolutely!
I have 2 frozen bananas as we speak. I will give it i a try!
Do it!!! They are so good! If you find the dough is too dry, just add more yogurt, that’s what I did.
Thanks for the tip! I will let you know!
Yes, please do!